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Giant Chocolate Chip Cookies

  Rating 0.0

Prep

15 min

Bake

15-20 mins

Serves

3 to 5

Difficulty

Easy

About

This quick and simple cookie recipe produces 3 giant chocolate chip cookies! Each cookie is packed with chocolate chips, crisp at the edges and gooey in the middle. This recipe doesn’t require any chilling time, making it perfect for satisfying sweet craving or last minute treat for the loved ones!

made using

Lyle’s Golden Syrup Bottle 325g

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Instructions
Ingredients
Reviews

Giant Chocolate Chip Cookies

Step 1

Preheat the oven to 160°C. Line 3 large baking sheets with baking parchment and set aside.

Step 2

In a medium bowl, whisk the flour, cornflour, baking soda and salt.

Step 3

Using an electric mixer, beat the butter and both sugars together in a large bowl until combined and creamy (about 2 minutes). Add Lyle’s Golden Syrup and beat again to combine.

Step 4

Add egg and egg yolk and vanilla extract and beat until combined.

Step 5

Fold in the dry ingredients, then add the chocolate chips and mix until combined. You should have a thick cookie dough.

Step 6

Divide dough into 3 portions. Shape each portion into mounds, flattening the top gently. You can add some extra chocolate chips on top of each cookie.

Step 7

Place one cookie on each baking sheet. Bake for 15-20 minutes or until edges and top are lightly browned. The cookies will set more as they cool, so don’t worry if the centres are looking soft.

Step 8

Allow the cookies to cool on the baking sheets for 15 minutes, then transfer to cooling rack to cool completely.

Ingredients

Serving

1

Flour

Plain flour

280 g
Cornstarch

Cornflour

1.5 tsp
Baking-soda

Baking soda

1 tsp
Salt-table

Salt

0.5 tsp
Butter

Unsalted butter, softened

170 g
Fairtrade Light Brown Soft

Tate & Lyle Light Brown Soft Sugar

150 g
Pure Cane Caster Sugar

Tate & Lyle Caster Sugar

100 g
Classic-Tin

Lyle’s Golden Syrup Tin

2 tbsp
Eggs

Large eggs

including 1 egg yolk

1
Vanilla

Vanilla Extract

1 tsp
Chocolate-chips

Chocolate chips

250 g

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Our Syrups

Ideal for baking and toppings, and a perfect companion for pancakes and porridge.

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